INGREDIENTS
1
rack baby back ribs (about 1 1/2- 2lbs)
1 cup
broth (or water)
1/2 tsp
liquid smoke (optional)
4 cloves
garlic (sliced)
1
onion (sliced)
6 tbsp
dry rub
barbecue sauce (optional)
2 tbsp
paprika
2 tbsp
brown sugar
2 tsp
garlic powder
2 tsp
onion powder
1 tsp
black pepper
2 tsp
lemon pepper
1 tsp
smoked paprika
2 tsp
oregano