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Honeycrisp Apple Sangria

Sally's Baking Addiction
  • minutes
  • Serves 6 to 8

INGREDIENTS

3

cinnamon sticks (plus more for garnish)

2

honeycrisp apples, chopped

1

orange, thinly sliced

1

bottle red wine (I suggest a light-bodied Spanish variety)

1

and 3/4 cups homemade apple cider or store-bought1

1/2 cup

brandy

1/4 cup

orange juice (or juice from 2 medium oranges)

juice from 1 lemon

club soda,