Favoreats
Favoreats LLC
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INGREDIENTS
1/2 lb
Ribeye steak
1/2 cup
Marjoram
2
Onions
1
Pickled jalapenos
2 tbsp
Pickled jalapenos
2 tbsp
Shallots
1
Cheese sauce to serve
1
Mustard to serve, Homemade
1/4 cup
Mustard seeds, Yellow
1/4 cup
Mustard seeds, Brown
1
Pepper, Yellow
1
Red pepper
1 tbsp
Salt
1
Salt and freshly ground pepper
4 tbsp
Olive oil, Extra Virgin
1/2 cup
White wine vinegar
4
Italian sandwich rolls
8
slices Provolone
1/2 cup
White wine
Peperonata to serve