INGREDIENTS
1
pkg. (2-layer size) white cake mix
3
egg whites
3/4 cup
water
2 tbsp
oil
1
pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, melted
1 tbsp
red food coloring
4 cups
JET-PUFFED Marshmallows
4 oz
(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1
tub (8 oz.) COOL WHIP Whipped Topping, thawed
1 tbsp
powdered sugar