INGREDIENTS
2 tsp
Thyme, fresh
1
Yellow onion, chopped (about 1 1/2 cups), medium-size
3
lbs Yellow squash
2
Eggs, large
1/2 cup
Mayonnaise
1/2 tsp
Black pepper
2 tsp
Kosher salt
2
sleeves Buttery crackers, round
6 tbsp
Butter, unsalted
4 oz
Cheddar cheese, sharp
1 oz
Parmesan cheese
1 8 ounce container
Sour cream
2 oz
Swiss cheese