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Brussels Sprout Apple Slaw in Cheddar Cheese Cups

www.DessertForTwo.com
  • 38 minutes
  • Serves 2

INGREDIENTS

8

-ounce block Tillamook® Medium Cheddar Cheese

1/3 cup

Greek yogurt

1 tbsp

Dijon mustard

1 tbsp

walnut oil (or canola)

2 tsp

honey

1/4 tsp

salt

1/4 tsp

freshly ground black pepper

1 lb

Brussels sprouts

1

medium apple (any kind you like)

3 tbsp

golden raisins