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Two-Minute Mango Salsa

Karly
  • 2 minutes
  • Serves 6

INGREDIENTS

1 cup

Del Monte Diced Mangoes (drained)

1 cup

Diced Tomatoes (canned, drained)

1 cup

Diced Red Onion (pre-cut produce)

1 cup

Fresh Cilantro, torn

1/2 cup

Black Beans (drained and rinsed)

2 tbsp

Diced Green Chiles (drained)

1

Small Avocado, diced

Kosher Salt and Pepper