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baked sweet and spicy chicken wings with dill ranch cream sauce

tijuana

INGREDIENTS

1 tbsp

brown sugar -

2 tsp

onion powder -

2 tsp

garlic powder -

2 tsp

paprika -

2 tsp

salt - pepper to taste

1 tsp

cumin -

1 tsp

cayenne -

1/2 tsp

dried thyme -

2

lbs chicken wings - seperated

1 tbsp

canola oil -

- dill ranch sauce

1/4 cup

sour cream -

1/4 tsp

paprika -

1/4 tsp

garlic powder -

1/4 tsp

onion powder -

1 tsp

red wine vinegar -

1/4 tsp

dried dill weed -

salt/pepper - (i used 1/2 tsp)

View Detailed Directions