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Best Mexican Cheese Corn Dip Ever

Marsha D.
  • 10 minutes
  • Serves 8

INGREDIENTS

1 7 ounce can

Green chilies

2/3 cup

Green onion

3/4 cup

Mayonnaise

1/2 tsp

Black pepper

3/4 tsp

Cumin, ground

2 cups

Cheddar cheese

1 8 ounce container

Sour cream

3 11 ounce cans

Mexicorn whole kernel corn, drained