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Bavarian Pretzel Bites with Honey Mustard Dip

Katherine
  • 45 minutes
  • Serves 60

INGREDIENTS

1

Egg, large

3 tbsp

Dijon mustard

3 tbsp

Honey

1 tsp

Lemon juice

1

package Active dry yeast

4 1/2 cups

All-purpose flour or white-wheat flour

2 tbsp

Baking soda

2 tbsp

Brown sugar, light

1

Kosher salt

2 tsp

Table salt

1/4 cup

Non-hydrogenated shortening or coconut oil

⅔ cup So Delicious Dairy Free Unsweetened Cultured Coconut Milk