INGREDIENTS
4
boneless, skinless chicken breasts
1
large onion
salt and pepper
1 tbsp
chili powder
1 tsp
each cumin and coriander
1 tbsp
smoked paprika
1
lime
1 cup
chicken broth
1
each red, green, and yellow bell pepper
8
flour tortillas
Garnishes such as grated Jack cheese, salsa, sour cream, diced avocado or guacamole