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Chicken Stroganoff with Mushrooms, Sherry & Sage

Joanne Smart
  • minutes
  • Serves

INGREDIENTS

1

boneless, skinless chicken thighs (5 or 6), boneless skinless

1 8 ounce package

Cremini

1 tbsp

Garlic

1

Plum tomato, medium

2 tbsp

Sage, fresh

1

Shallot

1

Black pepper, Freshly ground

1

Kosher salt

1

Red pepper, whole jarred roasted

4 tsp

Olive oil, extra-virgin

1/2 cup

Sour cream

1/3 cup

Sherry, dry