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Favoreats

Favoreats LLC

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Easy vegetarian puff pastry tomato tarts with feta and ricotta

Lucy Parissi | Supergolden Bakes
  • 30 minutes
  • Serves 2

INGREDIENTS

3

Vine tomatoes, ripe

1 tbsp

Chives + extra to sprinkle on, tarts

1

Salt and freshly ground pepper to season

1 tbsp

Olive oil + extra to drizzle on, tarts

1

packet Pre-rolled puff pastry

505 1/4 g

ricotta cheese

398 1/2 g

feta cheese

2 tbsp

Grana padano