INGREDIENTS
1/2 lb
Bacon, good quality thick cut
1/2 lb
Ground beef
1 15.5 ounce can
Garbanzo beans
1 clove
Garlic
1 15.5 ounce can
Kidney beans
1 15.5 ounce can
Lima beans
1 cup
Onion
1 16 ounce can
Pork and beans
1/2 cup
Ketchup
2 tsp
Mustard, yellow
1 pinch
Black pepper
3/4 cup
Brown sugar, light
2 tsp
Salt
4 tsp
Apple cider vinegar