INGREDIENTS
1 tbsp
vegetable, canola or olive oil
1
yellow onion, diced
3
garlic cloves, minced
2 tbsp
tomato paste
1
inch piece of ginger peeled and grated or minced
2 tbsp
garam masala
2 tsp
paprika
2 tsp
kosher salt
1 tbsp
quick cooking tapioca
2
lbs boneless skinless chicken thighs, cut into bite size pieces
1 28 ounce can
crushed tomatoes
3/4 cup
coconut milk
Fresh cilantro
Naan bread or rice, to serve