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Beet, Carrot & Apple Salad

Better Homes and Gardens
  • 45 minutes
  • Serves 8

INGREDIENTS

1 lb

Beets

2

Carrots, large

1

bunch Flat-leaf parsley

1

Granny smith apple

1

Lime, Zest and juice of

1

Orange, Zest and juice of

1

Turnip

1

Sea salt and fresh ground black pepper

3/4 cup

Olive oil, extra-virgin

2 tbsp

Sherry vinegar

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