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One Pot Lemon Garlic Cream Ravioli with Shrimp and Asparagus (Lightened Up)

carlsbadcravings.stfi.re
  • minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Shrimp, medium

1 cup

Asparagus

1/2 tsp

Basil, dried

3

Garlic cloves

2 tsp

Parsley, fresh

3/4 cup

Peas, frozen

1

Shallot

3 cups

Chicken broth, low sodium

2 tbsp

Lemon juice

1

pkg. Cheese ravioli, quality

1 tbsp

Cornstarch

3/8 tsp

Pepper

1/4 tsp

Red pepper flakes

1 tsp

Salt

2 tbsp

Olive oil

2 tbsp

Butter

2 oz

Cream cheese

1 cup

Milk

1/4 cup

Parmesan cheese