INGREDIENTS
3
Garlic cloves
1
Parsley, fresh
1
Spaghetti squash *see note
1 tsp
Italian seasoning
1/4 tsp
Mineral salt
1/4 tsp
Pepper, ground
1/3 cup
Butter
4 oz
Cream cheese
2 cups
Heavy whipping cream
1/2 cup
Mozzarella cheese
1 cup
Parmesan cheese, grated