INGREDIENTS
10 oz
Blueberries, frozen
1
Lemon, zest of
1
Lemon (2 tbsp), juice of
4
Eggs
2 2/3 cups
Almond flour
3 tsp
Coconut flour
4 tbsp
Butter
16 oz
Cream cheese
2 tbsp
Heavy cream
4 1/2 tsp
Water
3/4 cup Trim Healthy Mama Gentle Sweet (or my sweetener blend)