Coney Island Casserole or Party Dip - Mrs. Criddles Kitchen

lbs of ground beef

packages of hot dogs (I used all natural beef dogs with no nitrates)

tomato paste

chili seasoning (I use 1 tbsp. of garlic powder, 1/4 cup of chili powder, 3 tbsp. of cumin, 1 to 2 tsp of salt, and pepper.)

to 2 cups of water depending on how watery you want it.

small onion chopped

cheese

Mustard

Joseph Lavash Breads or Low Carb Tortillas - toasted

Or Bake Blue Corn Tortilla Chips (for a crossover)