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Melt-in-Your-Mouth Pumpkin Cookies

www.themullettfamily.com
  • minutes
  • Serves

INGREDIENTS

2 cups

Softened butter

1

and 1/2 C. Sweetener of choice (I used 1 and 1/2 C. erythritol and 3/4 t. powdered stevia.)

1 tsp

Salt

2 tsp

Baking powder

2 tsp

Baking soda

1

and 1/4 t. Ground cinnamon

1 tsp

Nutmeg

2

Eggs

2 tsp

Vanilla

1 15 ounce can

) Pumpkin

1 cup

Oat fiber

1 cup

Coconut flour

1/2 cup

Almond flour

1/3 cup

Flax meal

4 tsp

Glucomannan