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Favoreats LLC

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Peppermint Bundt Cake

Carolyn Ketchum
  • minutes
  • Serves 16

INGREDIENTS

3/4 cup

Almond milk, unsweetened

5

Eggs, large

1/3 cup

Egg white protein powder

2 cups

Almond flour

1 tbsp

Baking powder

1/3 cup

Cocoa powder

1/3 cup

Coconut flour

3 oz

Dark chocolate, sugar-free

1 1/2 tsp

Peppermint extract

1/2 tsp

Salt

1

Sweetener equivalent to

1 oz

White chocolate, sugar-free

2/3 cup

Coconut oil