INGREDIENTS
4 cups
Cauliflower crumbles
1
Cilantro
2
Garlic cloves
1
Jalapeno
1/2
Onion, medium
2
Plum tomatoes, medium small
2 tbsp
Tomato paste
1
Black pepper, Freshly ground
1/4 tsp
Cayenne pepper
1 tsp
Kosher salt
1/4
Paprika, smoked
1 tsp
Olive oil
1/2 tsp
Cumin