INGREDIENTS
2 cups
Almond milk, unsweetened
2
Egg yolks
2
Eggs
1/8 tsp
Salt
2 tsp
Vanilla extract
1 tbsp
Vegetable glycerin
1/4 cup
Xylitol
2 cups
Half and half
1 cup
Heavy whipping cream
3/32 tsp. (3 doonks) THM Pure Stevia Extract Powder
¾ tsp. glucomannan