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Rice & Beans

Briana Thomas
  • minutes
  • Serves

INGREDIENTS

6 cups

Black beans, cooked

2 tsp

Cilantro

2 tsp

Dill

2 tsp

Garlic

2 tsp

Parsley

1 tsp

Powdered garlic

1 10 ounce can

Tomatoes with green chilies

1 2/3 tbsp

Chicken bouillon

3 cups

Brown rice, cooked

1 tsp

Black pepper

1 1/2 tsp

Curry powder

2

Salt

1 cup

Water