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Apple Walnut Cake with Maple Cream Cheese Frosting

My Cake School
  • minutes
  • Serves

INGREDIENTS

2 cups

Apples

3

Eggs

1 tbsp

Maple syrup

1/2

baking soda

3 cups

All purpose flour

1 1/2 tsp

Baking powder

1 tbsp

Cinnamon

2 tsp

Maple extract

1/2 tsp

Nutmeg

6 cups

Powdered sugar

1/2

teaspoon Salt

2 cups

Sugar

1 tsp

Vanilla

1/2 cup

Vegetable oil - i used canola oil

1 cup

Walnuts

1/2 cup

(113g) unsalted butter, unsalted

2 sticks

Butter, unsalted

1 cup

Buttermilk - (if you do not have buttermilk