INGREDIENTS
42 oz
Polish sausage, smoked
2 oz
Concentrated liquid crab boil
2
bags Crab boil
12
Lobster tails from, jumbo
2
lbs Brussel sprouts - optional
3
packages Corn, frozen
8
ears Garlic
10
Lemons
5
lbs Potatoes, small
1/2 cup
Hot sauce
1/4 cup
Cayenne
1/2 cup
Salt
40 oz
Smoked andouille
2
lbs U8-12 shrimp