INGREDIENTS
1 1/2
lbs Chicken thighs, boneless skinless
8 oz
Baby bella or white mushrooms
2
Bay leafs
2
Garlic cloves
2 tbsp
Parsley, fresh
1
Yellow onion, medium
1 1/2 cups
Chicken stock
1 tbsp
Worcestershire sauce
2 tbsp
All-purpose flour
1
Black pepper
1 tsp
Kosher salt
1 tsp
Paprika
4 tbsp
Olive oil, extra-virgin
1/2 cup
Sour cream, full fat