INGREDIENTS
1 3/4 cups
all-purpose flour
2 tsp
baking powder
1 tsp
salt
1 tsp
ground cinnamon
1/2 tsp
ground nutmeg
1/4 tsp
ground ginger
3/4 cup
granulated sugar
3/4 cup
packed light brown sugar
1/2 cup
vegetable oil
3
eggs
1 1/2 cups
pumpkin puree
1 tsp
vanilla extract
2 tbsp
cream cheese
1 cup
powdered sugar
1 tsp
vanilla extract
1 tsp
milk