INGREDIENTS
1
Raisins
2
Eggs
2
packages Active dry yeast
8 cups
All-purpose flour, unbleached
1
Brown sugar
1
Cinnamon
49 tsp
Granulated sugar
2 cups
Powdered sugar
1 tbsp
Salt
6 tbsp
Shortening
1 tsp
Vanilla extract
1
Butter
4 tbsp
Butter, unsalted
4 tbsp
Milk
1 cup
Water
2 cups
Water, hot