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Homemade Crescent Rolls Recipe

Becky Hardin
  • 40 minutes
  • Serves 12

INGREDIENTS

1 tbsp

active dry yeast

1 1/4 cups

half ‘n half (warmed to (110°F))

2 tbsp

honey

1/2 cup

unsalted butter + 2 tablespoons (melted & cooled a little)

1/4 cup

granulated sugar

1

large egg (beaten)

4 cups

all-purpose flour

1 1/2 tsp

kosher salt

Homemade Honey Butter (for serving) (Click for recipe!)