INGREDIENTS
2
Eggs
1/4 cup
Pickle, juice
1
Pickle, slices
1/4 cup
Pickles
1 1/2 cups
All-purpose flour
1 1/2 tsp
Baking powder
1/2 tsp
Kosher salt
2 cups
Powdered sugar
1 pinch
Salt
1/2 cup
Sugar
1 cup
Butter
8 oz
Cream cheese
1/2 cup
Sour cream
3 tbsp
Bourbon