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Gingerbread Marshmallows

Betty Crocker Kitchens
  • 540 minutes
  • Serves 77

INGREDIENTS

1 1/2 tsp

Ginger, ground

1 cup

Corn syrup

1/4 cup

Molasses

1 tsp

Cinnamon, ground

1/4 tsp

Cloves, ground

1 1/2 cups

Granulated sugar

1/3 cup

Powdered sugar

1/4 tsp

Salt

1

Butter

2 1/2 tbsp

Gelatin, unflavored

3/4 cup

Water