INGREDIENTS
1
Chicken, cut into 8 pieces, whole
2 cups
Flour
1 tbsp
Granulated sugar
1 tbsp
Salt
1
Peanut oil
2 cups
Buttermilk
3 tablespoons Essence
NOTES
3TB Emeril’s Essence added to buttermilk mixture. 2TB Essence to flour mixture. **350 degrees 12 minutes. Turn every 2 minutes.
Dianne Rodriguez • 2019-08-03
Go to fried chicken recipe