INGREDIENTS
3
lbs Pork loin
2 cloves
Garlic
1/4 tsp
Rosemary, dried
1
Sweet onion
3
lbs Sweet potatoes
1/4 tsp
Thyme
1 1/3 cups
Chicken broth
1/4 cup
Dijon mustard
1/3 cup
All purpose flour
1/4 tsp
Black pepper, ground
1/3 cup
Brown sugar
1
Salt
1
Cooking spray
3 tbsp
Olive oil
1 cup
Sherry, dry