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Zucchini, Summer Squash, and Tomato Tart | #ProgressiveEats

The Wimpy Vegetarian
  • 2018 minutes
  • Serves 6

INGREDIENTS

1

Basil

2

ears Corn

1 tsp

Garlic

4

Green onions

1

Mint

1

Shallot, medium

1

Summer squash, yellow

1/2 tsp

Thyme, dried

2

Zucchini squash, medium

1/2 tsp

Black pepper, ground

2 1/2 cups

Einkorn flour

3 tsp

Kosher salt

1 tsp

Sugar

2 tbsp

Olive oil, extra-virgin

1 tbsp

Vinegar

1/4 cup

Ice water

1 cup

Butter

8 oz

Mozzarella cheese