INGREDIENTS
11 1/2 oz
/325 g unsalted butter, room temperature
1 cup
/ 200 g sugar
3 1/2 cups
/ 430 g all-purpose / plain flour
1/2 tsp
salt
3
apples, peeled. I use Granny Smiths
1/2 tbsp
Lemon Juice
2 tbsp
Sugar
8 oz
or 225 g Cream cheese, room temperature
1/4 tsp
Ground Cinnamon