INGREDIENTS
1 lb
chicken cutlets (I had 5)
1/4 cup
flour
1
egg, whisked
1 cup
panko breadcrumbs
1/2 tsp
garlic powder
1/2 tsp
onion powder
1/2 tsp
paprika
1/4 tsp
dried thyme
1/4 tsp
salt
salt and pepper
about 2 tbsp olive oil, for drizzling
1/3 lb
thinly sliced black forest ham
1/3 lb
thinly sliced Swiss or Gruyere cheese (or you can do grated cheese instead)