INGREDIENTS
1
tomatoes
1
Bay leaf, small
1
Garlic clove
1/4 cup
Onion
1 tsp
Oregano, dried
1/4 cup
Parsley, fresh
1/4 tsp
Thyme, dried
2
Eggs
12
Manicotti shells
1 pinch
Black pepper, ground
1/2 tsp
Salt
1 tsp
Sugar
2 tbsp
Canola oil
2 cups
Mozzarella cheese
1/2 cup
Parmesan cheese, grated
1 1/2 cups
Ricotta or cottage cheese