Favoreats
Favoreats LLC
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INGREDIENTS
1 1/4 lb
pork tenderloin
1 tsp
Italian seasoning
1/3 cup
sun dried tomatoes (sliced)
1/2
box frozen spinach (thawed and excess water squeezed out)
3/4 cup
shredded mozzarella cheese
1 1/2
tablespoona olive oil
1 lb
small potatoes (, sliced or cut into 1 inch pieces)
Salt and pepper
Cooking spray
1 tbsp
chopped parsley