Healthy-ish Fried Fish Sandwich

INGREDIENTS

For the Tartar Sauce

1 cup

mayonnaise

1 tbsp

sweet pickle relish (or sweet onion relish)

1 tbsp

minced onion (yellow or green onion)

1 tbsp

lemon juice

1/4 tsp

kosher salt

1/4 tsp

freshly ground black pepper

For the Fish Sandwiches

6-8-ounce skinless, boneless halibut filets (if making sliders use 4 3-ounce halibut fillets)

1 tbsp

lemon juice

1/2 cup

buttermilk

1 tsp

kosher salt

1 tsp

freshly ground black pepper

1 cup

finely-crushed, unsalted, saltine crackers

1/4 cup

panko bread crumbs

1/2 tbsp

Old Bay seasoning

Grapeseed or canola oil for frying

brioche buns (or 4 slider buns)

Cheddar cheese slices

Dill pickle slices