INGREDIENTS
2
Chicken breasts, skinless boneless
3
Avocados, medium large ripe
1/4 cup
Cilantro, packed fresh leaves
2 cloves
Garlic
3
Green onions
1
Lettuce
2
Lime, Zest and juice of
2
Red onions
1
Tomatoes
1
Guacamole, Spicy
1
Black pepper
1/2 tsp
Red pepper flakes
1
Salt
1/2 tsp
Salt
1
Teapsoon chili powder
1
Canola oil
1 tsp
Cumin, ground
1
Buns, Toasted
4
slices Pepper-jack cheese