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Homemade Cream of Mushroom Soup

sweetcsdesigns.com
  • minutes
  • Serves

INGREDIENTS

12 oz

fresh mushrooms (diced)

1

large onion (chopped)

2 tbsp

butter (ghee or oil)

2 tbsp

flour (can substitute GF flour or tapioca starch)

2 1/2 cups

vegetable broth

1 cup

light cream

1/2 tsp

salt

1/4 tsp

pepper

1

bay leaf

1/2 tsp

sage