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Bacon, Bleu Cheese, and Shrimp Chopped Salad

Mary
  • 30 minutes
  • Serves 4

INGREDIENTS

8

slices cooked bacon (chopped, about 1 cup)

1 lb

raw shrimp, peeled and deveined

4 cloves

garlic

12 oz

butter, red leaf, or green leaf lettuce ((any tender lettuce will work nicely))

1/2 cup

grilled, roasted, or frozen and thawed roasted corn

2 oz

bleu cheese, goat cheese, or alternative cheese ((optional))

1 cup

cherry tomatoes, halved

1

large avocado, chopped into 1/2" pieces

1/4 cup

fresh Italian parsley, roughly chopped

1/2 tsp

kosher salt

1/2 tsp

freshly ground black pepper