INGREDIENTS
6
slices Bacon
3
lbs Beef round steak
1
Bay leaf, whole
1
Carrot
2
Garlic cloves
1 lb
Mushrooms, fresh
1
Onion, large
1/2 lb
Pearl onion, white
1/2 tsp
Thyme
1 10 ounce can
Beef broth
1 tbsp
Tomato paste
3 tbsp
Flour
1/2 cup
Burgundy wine