INGREDIENTS
2 cups
Pumpkin puree
4
Eggs
1/2 cup
Applesauce, unsweetened
2 cups
All-purpose flour
3 tsp
Baking powder
2 tsp
Baking soda
4 cups
Powdered sugar
4 tsp
Pumpkin pie spice
1/4 tsp
Salt
2 cups
Sugar
3 tsp
Vanilla
3/4 cup
Oil
4 tbsp
Butter
4 oz
Cream cheese
3 1/2 tbsp
Whole milk