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Lu Rou Fan (Easy Braised Pork Over Rice)

Marvellina
  • minutes
  • Serves 4

INGREDIENTS

1 lb

ground pork (preferably still with some fat)

1 lb

pork belly (cut into thin strips)

1 tbsp

corn starch

1 tbsp

cooking oil

4

hard-boiled eggs (peeled)

4 cloves

garlic (finely minced)

1/4 cup

shao xing wine / dry sherry

5 tbsp

dark soy sauce

1/4 cup

soy sauce (more to taste later)

1/4 cup

rock sugar

1/4 tsp

five-spice powder

1 cup

fried shallots

4 cups

hot water

2 tbsp

corn starch + 3 Tbsp of water

1

stalk green onions (finely chopped)