INGREDIENTS
2
ripe bananas
2
large eggs
1/4 cup
melted unrefined coconut oil
2 cups
almond flour
1 tsp
baking powder
1/4 tsp
salt
2 tbsp
flax seeds (whole)
2 cups
rough chopped nuts (I used almonds, pecans, pistachios, walnuts, and hazelnuts.)
2 cups
rough chopped dried fruits (I used apricots, figs, cranberries, dates, pineapple, and blueberries.)