INGREDIENTS
2 cups
Mexican pulled pork
1
Avocado
1 can
Black beans
1
Brown or white onion
1/4 tsp
Chilli
1
Cilantro / coriander, leaves
2
Garlic cloves
2 tsp
Oregano, dried
1
Red bell pepper
1 can
Sweet corn
24 oz
Tomato puree passata
1 tsp
Paprika
1
Salt and pepper
1 tbsp
Olive oil
2 tsp
Cumin
1
Corn chips
1
Cheese, Grated
1
Sour cream
4 cups
/ 2 pints) chicken or vegetable broth / stock