The Best Zucchini Pizza Crust Recipe - Low Carb, 4 Ingredients

Zucchini ((about 2 cups grated coarsely, packed loosely into the measuring cup))

large Eggs

Mozzarella cheese ((shredded; use either pre-shredded or hard mozzarella from a block, *not* soft fresh))

Coconut flour

Sea salt ((plus a little more for sprinkling in step 2))